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The Ultimate Guide to Aria’s Must-Try Korean Street Food Delights

The Ultimate Guide to Aria's Must-Try Korean Street Food Delights

By Muhammad Muavia   |   October 25, 2023  

Aria's Korean street food, Aria's must-try dishes

Table of Contents

Introduction

Are you ready for a culinary journey through Seoul's best street food vendors? Korean street food has been gaining popularity all over the world and for good reason. The flavors are bold, the aromas are tempting, and the prices are affordable. In this blog,

we will take a look at the 20 tastiest Korean street food delights you need to try on your next trip to Seoul. From savory to sweet, we've got you covered. So, get your taste buds ready for this delicious adventure!

Korean Street Food: A Culinary Journey Through Seoul

Korean street food is a sensory experience like no other. The smells, sounds, and flavors embrace you as soon as you step onto the busy streets of Seoul. It's no wonder that Korean street food has become a global phenomenon, with foodies from all over the world flocking to the city in search of the tastiest and most unique culinary delights. Korean Street Food: A Culinary Journey Through Seoul's Best Vendors From savory dishes like tteokbokki and Korean fried chicken to sweet treats like patbingsu and choco pie, Korean street food has something for everyone. Each dish offers a glimpse into the rich cultural heritage of Korea, with many dishes incorporating traditional ingredients and cooking techniques.

But it's not just about the food - it's about the experience. The hustle and bustle of the street vendors, the sizzling sounds of food cooking on the grill, and the friendly banter between vendors and customers all contribute to the unique ambiance of Korean street food. Join us on a culinary journey through Seoul's best street food vendors as we explore the tastiest and most iconic dishes Korea has to offer.

1. Kimbap

A Perfect On-The-Go Snack Kimbap is a popular Korean street food that is perfect for those who are always on-the-go. It is a rice roll filled with a variety of ingredients such as pickled vegetables, egg, ham, and meat. This dish is affordable, easily available, and very popular among the locals. It's like a healthy, portable sushi roll that you can find at any street corner. Don't miss the chance to try it out when you're in Seoul, it's definitely a must-try!

, Korean food guide by Aria, Best street food in Korea,

2. Tteokbokki

A Culinary Journey Through Seoul's Best Vendors If you're a foodie, then Seoul is definitely the place to be. Korean street food has something for everyone- from sweet treats to savory snacks.

Tteokbokki: One of the most popular Korean street foods is Tteokbokki. It is a spicy stir-fried dish made with rice cakes, fish cakes and gochujang (red chili paste). You can find this dish almost anywhere, but the best place to try it is in Gwangjang Market. The dish has a chewy texture and a spicy kick that will leave you wanting more. Don't forget to order some kimbap to go with it!

3. Bungeoppang

A Fish-Shaped Delight One of the many popular Korean street food items is Bungeoppang, a fish-shaped pastry filled with sweet red bean or custard filling. A perfect mix of crunch and sweetness, Bungeoppang is a delightful treat that is perfect for both adults and kids. What makes it even more special is that it is made in front of you using a special fish-shaped mold.

So, if you're in Seoul, don't miss out on trying this delicious pastry. Get your hands on one and take a bite, and you'll understand why it's a must-try.

4. Japchae

A Korean glass noodle dish that is stir-fried with vegetables, usually carrots, onions, and spinach, and mixed with sesame oil. It is a popular dish for special occasions in Korea and is also a staple at Korean restaurants worldwide.

Japchae has a unique texture that is chewy yet tender, with a slightly sweet and savory flavor. This dish is best enjoyed as a side dish or a main course and pairs well with Korean barbecue

5. Sundae

Sundae is a type of blood sausage that's a popular Korean street food dish. It's made by stuffing pig's blood, sweet potato noodles, and vegetables into a natural casing, typically made from pig intestines. Despite its unconventional ingredients, sundae has a unique and savory flavor that's loved by many Koreans.

It can be served steamed or grilled, and often comes with a side of rice cakes and veggies. Don't be afraid to dive into this tasty and adventurous Korean delicacy on your street food journey in Seoul.

6. Hotteok

Hotteok is like a cross between a pancake and a donut, filled with sweet syrup and nuts. The crispy exterior and gooey interior make for a heavenly dessert. It's perfect for those who have a sweet tooth and want to indulge in some Korean street food. You have to be quick to grab some because they are always in high demand.

Don't miss the chance to experience the magic of hotteok when you're in Korea! But be careful, they are addictive and may leave you wanting more.

7. Twigim

Korean-style tempura or deep-fried snacks are commonly known as Twigim. These delicious morsels are famous for their crispy exterior and flavourful filling, which varies from fishcake to vegetables. They are the perfect snack for a leisurely stroll around Seoul, and you can find them at street vendors throughout the city.

Beware of their addictive taste though – you may find yourself coming back for more!

8. Hweori Gamja (Tornado Potato)

If you're looking for a unique Korean street food experience that will satisfy both your taste buds and your Instagram feed, then look no further than Hweori Gamja, also known as Tornado Potato. This snack is made by spiraling an entire potato around a stick and frying it to perfection.

The result is crispy on the outside and fluffy on the inside, and you can add various toppings such as cheese, sour cream, or even honey butter. It's a fun and delicious way to enjoy a classic potato snack.

9. Odeng

Odeng, also known as fish cake, is another popular Korean street food that you must try in Seoul. These savory snacks are made from fish paste that is formed into a cake-like shape and then boiled in a delicious broth. Served on a skewer, Odeng is a tasty and filling snack that is perfect for a busy day of sightseeing.

Be sure to dip it in some mustard for an extra kick of flavor. You'll find vendors selling Odeng in nearly every corner of Seoul, so be sure to add it to your foodie bucket list when you visit the city!

10. Dakkochi (Korean Chicken Skewers)

If you're in the mood for some finger-licking good street food, look no further than dakkochi. These Korean chicken skewers are marinated in a sweet and spicy sauce, grilled to perfection, and served piping hot. The combination of tender chicken and bold flavors is sure to satisfy your taste buds and leave you craving for more. But be warned, this street food is not for the faint of heart.

With its addictive taste, you'll find yourself coming back for seconds (or thirds) in no time. So grab a skewer, take a bite, and let the flavors transport you to the bustling streets of Seoul.

FAQs

Q1. What is Kimbap?

 Kimbap is a popular Korean street food that consists of a rice roll filled with various ingredients like pickled vegetables, egg, ham, and meat. It’s a convenient, on-the-go snack, often likened to a portable sushi roll.

Q2. What is Bungeoppang?

Bungeoppang is a popular Korean street food, resembling a fish-shaped pastry filled with sweet red bean or custard. It offers a delightful mix of crunch and sweetness, and is often prepared right in front of you using a special fish-shaped mold.

Q3. What is Tteokbokki?

Tteokbokki is a spicy stir-fried Korean dish made with rice cakes, fish cakes, and gochujang (red chili paste). It offers a chewy texture with a spicy kick and is widely available, particularly recommended at Gwangjang Market in Seoul.

Q4. What is Japchae?

Japchae is a Korean glass noodle dish stir-fried with vegetables like carrots, onions, and spinach, mixed with sesame oil. It has a unique chewy yet tender texture, with a slightly sweet and savory flavor. It’s commonly enjoyed as a side dish or a main course.

Conclusion

Korean street food is a must-try for anyone visiting Seoul. From savory dishes like Tteokbokki and Japchae to sweet treats like Bingsu and Choco Pie, the variety of flavors available will leave your taste buds tingling. So, take a culinary journey through Seoul's best vendors and indulge in the tastiest Korean street food delights. Don't forget to try out our snacks to experience the flavors and traditions of Korea. Happy eating!

Muhammad Muavia

Muhammad Muavia is a globetrotter, storyteller, and founder of Dreamy Discoveries. With a passion for travel, he seeks to inspire and share his journeys, cultural insights, and travel wisdom. Join him on his adventures and let the world become your playground.

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